Welcome to my table
The Savory Tart has been working diligently teaching herself WordPress. And until she has the basics down, she is staying out of the kitchen. (That's a bit of a fib.) She'll be posting some of her favorites on this recipe blog as she navigates the technical part of being a recipe blogger. In the interim, thank you for visiting! And look forward to tasty things to come!
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Recent additions
- Corn, Tomato, Avocado and Hearts of Palm Salad
- Marinated Tomato and Bread Salad with Olive, Orange and Za‘atar Dressing
- Smoky Shrimp and Bacon Quesadillas
- Little Smokie "Hot Dog" Pretzel Bites
- Yogurt, Harissa and Aleppo Pepper Chicken Kebabs with Za’atar and Feta Pita Bread
- Heirloom Tomato, Peach and Arugula Salad with Miso Buttermilk and Herb Dressing, Mustard Croutons and Pickled Shallots
- Quick Pickled Shallots
- Buttermilk Salad Dressing with Fresh Herbs
Pull up a chair!
Thank you for stopping by to visit The Savory Tart. I hope you find my recipe blog to be a trusted and friendly destination to discover original tasty recipes and musings on food from a creator of award-winning recipes.
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