Welcome to my table
The Savory Tart has been working diligently teaching herself WordPress. And until she has the basics down, she is staying out of the kitchen. (That's a bit of a fib.) She'll be posting some of her favorites on this recipe blog as she navigates the technical part of being a recipe blogger. In the interim, thank you for visiting! And look forward to tasty things to come!
❤️
Recent additions
- Roasted Tomato and White Bean Soup with Parmesan and Thyme
- Rum Raisin Pear Buckle with Pistachio Streusel
- Baked Gruyere “Fondue” with Smokie and Apple Jam
- Macadamia Coconut Coffee Crunch Popcorn
- Chicken with Mustard and Tarragon Sauce
- Pear, Fennel and Arugula Salad with Lemon Tarragon Dressing and Pistachios
- Brown Butter Pumpkin Maple Muffins with Pepita Streusel
- Burst Cherry Tomato Sauce and Pasta
Pull up a chair!
Thank you for stopping by to visit The Savory Tart. I hope you find my recipe blog to be a trusted and friendly destination to discover original tasty recipes and musings on food from a creator of award-winning recipes.
❤️
